Recipe

Posts with recipe

How to Make Teff Pancakes without Eggs

I discovered that teff flour is naturally gluten-free, with a smooth texture and a slightly earthy yet sweet flavour. For my first recipe, I thought it would be perfect to make pancakes.

What is Teff?

Teff is a super tiny grain from Ethiopia and is known for making injera. What is injera? Injera, a flatbread with a spongy texture made with teff flour, an ancient gluten-free grain, is usually served underneath savoury Ethiopian dishes.

Spiced Oat Breakfast Cookies

This spiced breakfast cookie recipe was dreamt up when I wanted to bake cookies to take camping. I merged a few recipes together and this is my creation. These breakfast cookies are soft yet chewy and remind me of ANZAC biscuits but with delicious spice, fruit and nuts.

Simple Cinnamon Tea Cake: spelt flour

I woke up one day and thought I want to eat a simple cinnamon tea cake. Cake is a delicious, light, buttery, vanilla cake that's not too sweet and topped with cinnamon sugar. And I want to make my recipe using spelt flour. This brings back memories of young Sue.

Baked Berries and Crunchy Oats

A delicious way to eat berries and oats for breakfast. A crunchy golden top with a sweet and juicy berry base.

How to Make Treviso Tiramisù: alcohol-free

You must use Italian-style lady finger biscuits called Savoiardi, chilled espresso coffee and serve with a dusting of cocoa powder, that's it. No expensive liquor. No brewed coffee, no grated chocolate and definitely no added cream.

Simple Wholegrain Spelt Sourdough Loaf in a Pan

I recently attempted baking my first wholegrain spelt sourdough made in a pan using my homemade wholegrain spelt starter and I was blown away but the results.

Buckwheat Berry Tart: gluten-free

The nuttiness of buckwheat flour blended with the moisture of ground almonds, and a starch flour like tapioca for structure worked perfectly.

Chia Seed Puddings: 3 Ingredients

For an easy summer breakfast idea try chia seed puddings, I have made the base recipe using only 3 ingredients. The extra granola and berries I add on top are optional. I make this with either coconut milk or soya milk depending on what I have in the fridge at the time.

Spelt Bread: no yeast, no knead

I had a request to create a spelt bread recipe without yeast. This spelt bread is an easy no-knead and comes together in one bowl without using an electric mixer.