Recipe

Posts with recipe

How to Make A Polenta Tart Shell

This recipe is how to make a polenta tart shell that could be used for savoury or sweet-tart. My crunchy melt in your mouth polenta tart shell recipe is for one layer, however, double this recipe for a bottom and top. Using polenta makes this tart shell slightly healthier and light on the tummy.

Aussie Caramel Slice

My easy Aussie caramel slice has a crunchy biscuit base, caramel centre and finished with a melted chocolate topping.

How to Make Spelt Bread with wholegrain flour

I love making bread at home without needing a fancy bread machine. This spelt bread recipe is a perfect alkaline bread recipe or suitable for any friends or family on a vegan diet.

How to Make Spelt pancakes without eggs 5 ways/recipes

If you're like me and wake up craving pancakes only to discover you are fresh out of eggs or following a diet and not eating eggs, then here are a few options to try.

Spelt Chocolate Orange Twist Bread

Spelt Chocolate Orange Twist (Babka) bread is a delicious breakfast treat. I love using white spelt flour for bread making but feel free to use the flour of your choice.

What's for Dinner? Aubergine + Buckwheat

What's for dinner? This week I am sharing a delicious new favourite aubergine and buckwheat so simple, nutritious and tastes like it's made in a fancy restaurant.

Lemon Tart with Spelt flour

My light and not too sweet lemon tart is made with a spelt flour shortcrust base and only 4 eggs.

Easy Melting Moments

Melting moments are an Aussie classic shortbread biscuit that melts in your mouth. Melting moments are made with 6 simple ingredients; butter, flour, cornflour, icing sugar, vanilla and lemon. My recipe is with non-dairy butter, so I could share this sweet treat with vegan friends.

What's for Dinner? Roasted Sweet Potatoes, Tomatoes and Quinoa

In this episode of What's for Dinner? Roasted

Homemade Naan Bread no oven

Have you ever tried to make homemade naan bread with no oven? Recently I tackled this challenge and it was so easy I had to share my recipe. Homemade naan uses flour, water, oil and a little yoghurt for extra softness. In my video, I challenge myself to try showing you two options.