Spelt olive and rosemary bread is a delicious east to bake spelt loaf bread recipe, that will be sure to impress your family and friends.
5 ingredient gluten-free chocolate cake
It is by far the easiest cake recipe I have made with only 5 ingredients. The ingredients are ground almonds, dark chocolate, butter, sugar, eggs and flavour additions, either a hint of orange zest, marzipan or vanilla extract.
Spiced Roasted Carrots & Parsnips
It is like your eating a fancy side at a restaurant. I love them carrot and parsnips roasted and with a little spice add a twist that is delicious.
Courgette (zucchini) Ribbon Salad
A great alternative way to serve courgette (zucchini). I use a mandoline to make slicing the courgette thinly easy.
Simple chocolate truffles 3 ingredients
Three ingredients; Double cream, muscovado sugar (dark brown sugar) and chocolate. A hint of flakey salt and rolled in cocoa powder, toasted coconut or chopped pistachios.
Healthy White Christmas Balls
If you are after a last-minute treat that's not too sweet and diet-friendly then try my healthy white Christmas balls. They are super quick to make.
Best Gluten-free Christmas Cake
This gluten-free Christmas fruit cake recipe is made with a combination of buckwheat, ground almonds, dried fruit, pineapple, brown sugar, butter, spice, baking powder and baking soda. It is super moist and an alcohol-free Christmas cake recipe.
Spelt Greek Kourabiedes Shortbread Christmas Cookies
A traditional Greek festive biscuit now made with spelt flour.
Spelt Panettone test bake 1: Laura in the Kitchen recipe
I used white spelt flour but feel free to swap this out for regular wheat flour. Panettone is an enriched dough with eggs, milk, dried yeast for ease, butter, zest of orange and lemon, vanilla and your choice of dried fruit.
GIANT Spelt Chocolate Chip Cookie Cake
Giant Chocolate chip cookie is a fun dessert for big kids and little ones. Make this chocolate cookie cake in 10 minutes, then bake for 25 minutes, then dessert is ready.