Kitchen Love: May 22
I am writing this in the final hours of being in my London kitchen. I will miss this fabulous kitchen for the last 5 years and where I film all my YouTube videos. I am excited about the next chapter living in Gothenburg, Sweden and sharing more Swedish inspired recipes and videos.
Over the last month, I have created new recipes to use up ingredients in my pantry. I was given a few packets of gluten-free flour from a neighbour (who also was packing up to move abroad), which has led me to experiment with a few new gluten-free recipes. After numerous attempts that didn't taste great, I finally created a moist healthier carrot cake. This recipe is an Aussie favourite; 4 cup cake, with only 4 ingredients this time made with gluten-free flour and pea milk. Yes, I have been drinking milk made from peas. Milk is made from peas, yes as it's hard to believe, but it's creamy and delicious (no not green) and higher in protein than oat milk.
A Viewer Challenge
Have I mentioned I love a baking or cooking challenge? This month one of my lovely viewers Vanessa set a challenge for me. Vanessa requested a spelt donut recipe with oat milk. Wow, that is a challenge. I have never been a huge donut fan, however, Mr P is. He was happy to consume my experiments.
After a few test bakes, I discovered I was now a donut convert. My spelt flour baked donut recipe with oat milk are mouth-watering. Click the image below for the recipe.
Healthier Carrot Cake: gluten-free, no white sugar
Date Caramel without Sugar
Have you ever tried to make a healthier caramel sauce? This date caramel recipe without sugar has been created to add to my Natalie Paull inspired Baked Chocolate Mousse Tart, which I will release over the next month.
Gluten-Free Pea Milk Béchamel Sauce
For any of my vegan, gluten-free viewers, here's a new savoury recipe perfect alternative to regular béchamel sauce. Click the image below for the full recipe.
12 kitchen storage ideas to clear the clutter
In this video, I share my favourite storage ideas from my London kitchen. Click the image below.
What's Coming Soon?
- Fluffy Oat Tapioca Pancakes
- Baked Granola Bars
- Baked Polenta Chips
- Baked Chocolate Mousse Tart
- How I Shop in a Swedish Supermarket
Please don't forget to send me a message at email@example.com for any video or recipe requests.
Baking love and stay happy in the kitchen