My teff oat cookies are a delicious gluten-free snack. I made this cookie recipe with a hint of cinnamon and coconut. I wanted to make easy-to-eat cookies using teff flour and oats. This reminds me of an Anzac biscuit.
Sue Maree P
As a self-taught baker, I don't follow rules. My food has to taste amazing, look good and be a little healthy. I love baking with spelt and buckwheat flour and sharing delicious easy dinner ideas.
Here in Gothenburg, the autumn leaves are almost blown away, the days are darker and shorter. The sun rises at 8 am and sets at 4 pm.
This beautiful Swedish-style bundt cake is to share for a special occasion. A Swedish recipe I discovered on various blogs, baked in many Scandi countries, this cake has a similar texture to a classic pound cake; with a fine crumb and slight tang from the yoghurt.
Teff banana bread is delicious and simple to prepare. Teff is naturally gluten-free and has a slight nutty taste and once baked it turns dark browns like chocolate.
Teff is a love grass Eragrotis Teff that is grown for its seeds cooked whole or used as flour. I have bought a gröt gryn (like porridge grit) or used it as flour here in Sweden. The flour usually comes in two colours a redish brown or white.
You can make, and bake these gluten-free, flour-free biscuits and have them ready to eat within 30 minutes. I like to make small 12 small bite-size biscuits, then you don't feel too guilty eating them.
This recipe has the perfect brownie texture and is made with naturally gluten-free teff flour.
A delicious and easy-to-make pear hazelnut cake. A fabulous moist texture with fruity goodness, paring well with added dark chocolate chunks and a hint of cardamom. I made this recently for my husband's birthday as he requested a cake with fruit. I chose new season autumnal pears.
I have used cooked black rice (I cook it the day before required), black beans, mushrooms, an onion, garlic, and edamame beans, and flavoured with a splash of tamari (or soya sauce)You could mix and match different combinations depending on what you have in your kitchen.
On Saturday evening 23 September 2023, I hosted my monochromatic green dinner for 4 at our apartment in Goteborg. See the invitation below. Pondering who to invite, I invited friends I thought would enjoy this unique experience and challenge of eating just one colour.