Wholemeal Spelt Oat Bread
The nutty sweetness of wholemeal spelt flour blends well with the creaminess of the oats in this healthy loaf bread. This bread is surprisingly light and soft, even thought it has lots of grains and fibre.
Recipe
Posts with recipe
Light buckwheat flour vs dark
Light buckwheat flour is processed so the hull is removed and the dark or black buckwheat flour is unhulled.
Buckwheat Crepe: gluten-free, no eggs
Video Tutorial: 27 April 20:00 CEST
After many months of experiments, I am finally able to share my favourite buckwheat no egg crepe recipe with confidence. I have made this simple gluten-free crepe recipe using only 3 ingredients; light buckwheat flour, soya milk and a teaspoon of coconut oil.
Gluten-free Anzac Biscuits
My new gluten-free Anzac biscuit is simply made with gluten-free oats ground into flour and gluten-free oats.
Buckwheat Oat Granola: gluten-free & oil-free
This recipe for buckwheat oat granola: is gluten-free & oil-free. Includes buckwheat groats, gluten-free oats, gently spiced with cinnamon, crunchy hazelnuts, sunflower, pumpkin seeds, date syrup, shredded coconut and the added optional sweetness of dried cranberries tossed in afterwards.
Easy Gluten-free Carrot Muffins
These gluten-free carrot muffins are moist, light, and perfect for a beginner baker. I have added chopped toasted walnuts and some on top for crunch.
The Best Cake Recipes to Make the Day Before
Some cakes and desserts are best made the day before. Below is a list of recipes that I would recommend making ahead of time as they taste better the next day.
Crunchy Seed Crackers Recipe with buckwheat flour
A delicious, light and crunchy seed crackers recipe with buckwheat flour. These seed crackers are naturally gluten-free, vegan and made with nutritious buckwheat flour.
Easy Spelt Flour Pantry Brownies: 25 minutes
I wanted to make an easy brownie with ingredients readily available in your pantry. These spelt brownies are moist and light and have only 6 ingredients: butter, eggs, sugar, cocoa powder and vanilla.
How to Make Sorghum Crepes: no eggs
Sorghum (pronounced: sor-gum) crepes are naturally gluten-free. I have made my crepes recipe simple with only 4 ingredients and egg-free for any of my followers who are vegan or allergic to eggs.