Swedish Lussebullar (saffron buns) spelt flour + oat milk Last updated on Aug 4, 2024 Sue Maree P image: Swedish Lussebullar (saffron buns) spelt flour + oat milk Previous No-bake Seed Bars with cranberries, dates, sunflower & pumpkin seeds: gluten-free & vegan option Next How to Make Spelt Sourdough Bread: no-knead, no mixer