Moist Egg-Free Spelt Pear Muffins – Easy Recipe
Moist, easy, egg-free spelt pear muffins made with wholegrain flour, fresh pears, cinnamon, and soya milk — perfect for quick snacks or breakfast.
plus healthy meal ideas
Moist, easy, egg-free spelt pear muffins made with wholegrain flour, fresh pears, cinnamon, and soya milk — perfect for quick snacks or breakfast.
Easy versatile vegan spelt dough for bread, rolls, pizza bases, or sweet buns. Dairy-free, egg-free, allergy-friendly, and perfect for large batches.
If it's too hot to bake then no-bake slices are a perfect alternative to whip up a sweet treat. Most recipes will last for at least one week in a sealed container in the fridge and could be frozen to bring out and enjoy later on.
No ricotta? No problem! Discover easy ricotta substitutes, such as cottage cheese, Greek yoghurt, cream cheese, tofu, and more, for both sweet & savoury dishes.
Moist, spiced Swedish Gingerbread Cake made with white spelt flour, mork or molasses syrup, and warming spices. Perfect for the holidays or festive gatherings.