Kitchen Love December
Whether you're planning a relaxed gathering, stocking the freezer for visitors, or looking for edible gift ideas, I’ve put together some festive inspiration to make your December baking a little easier.
plus healthy meal ideas
Whether you're planning a relaxed gathering, stocking the freezer for visitors, or looking for edible gift ideas, I’ve put together some festive inspiration to make your December baking a little easier.
This cake is a twist on my popular apple and almond cake, updated with warming spices and juicy pears instead of apples.
Crispy spelt sesame crackers made with simple ingredients. Easy homemade recipe that’s healthy, delicious, and perfect for snacks, dips, or cheese boards.
From cakes you can bake days ahead to simple cookies, I love recipes that are easy, delicious, and stress-free. Whether you’re preparing for a big event, a holiday gathering, or just a cosy afternoon at home, these spelt and gluten-free recipes make baking both practical and enjoyable. Many of
Black Dal Makhani (often written Dal Makhani) is a creamy, slow-cooked lentil dish from North India. Traditionally made with whole black lentils and kidney beans, I prefer black beans. My take keeps the cosy, authentic taste but with a lighter finish and is easier to make.