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Easy Crepes 2 Ways: Buckwheat or Spelt Flour (Gluten-Free Option!)

Crepes are quick, easy, and require just a few ingredients! This recipe shows you how to make them two ways—using spelt flour for a light, nutty flavour or traditional buckwheat flour for an authentic French-style crepe.
Easy Crepes 2 Ways: Buckwheat or Spelt Flour (Gluten-Free Option!)
How to Make Crepes – 2 Ways: Buckwheat or Spelt Flour

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