Kitchen Love: February 2022
Greetings from windy London. As I am writing this newsletter we are hearing the wind howling outside. Don't worry I am warm and cosy in my kitchen.
What's been happening my kitchen?
This month I decided to create a new recipe for Valentines Day. I recreated another pretty Persian Love cake, this time in a small loaf tin. A lighter version of my other Persian Love Cakes. I included finely chopped pistachios inside instead of ground almonds. Then I topped the cake off with a simple, light not too sweet buttercream, then decorated the cake with edible rose petals, more chopped pistachios and my new rose pearl sugar for an added pop of colour and crunch. Check out my recipe below.
What's New?
The top picture features another new recipe, Swedish Almond Cake, also known as Toscakaka. A simple moist, buttery sponge cake with a crunchy caramel top. A delicious cake served on its own and even better warm out of the oven with vanilla ice cream. Click the image below for the full recipe.
Easy Dinner Ideas
I have many requests for more easy dinner ideas. I have several vegetarian recipes on my blog and recently grouped them by theme. Are you are searching for healthy dinner ideas? Then click the image below for my 4 favourite dinner ideas with Sweet Potato.
Pancake Day 2022
With Pancake Day fast approaching on March 1, 2022, I have lots of recipes ideas to share. My top 5 most popular recipes are featured below.
Fun and Interesting Pancakes
Please don't forget to email me if you have any special requests suemareep@gmail.com, and I would love to see any of your bakes so tag me on Instagram @suemareep.
If you think anyone you know might like to read this newsletter please free free to forward this to them, or even better ask them to subscribe and join.
Keep happy in the kitchen
Love Sue x